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Micronutrients : their role in a modern lifestyleFULGONI, Victor L.Nutrition reviews. 1995, Vol 53, Num 9, issn 0029-6643, 46 p., 2Conference Proceedings

Current protein intake in America : analysis of the National Health and Nutrition Examination Survey, 2003-2004FULGONI, Victor L.The American journal of clinical nutrition. 2008, Vol 87, Num 5, issn 0002-9165, 1554S-1557SConference Paper

Folate and neural tube defectsBOWER, C.Nutrition reviews. 1995, Vol 53, Num 9, pp S33-S38, issn 0029-6643, 2Conference Paper

The importance of vitamin E in reducing cardiovascular riskABBEY, M.Nutrition reviews. 1995, Vol 53, Num 9, pp S28-S32, issn 0029-6643, 2Conference Paper

Micronutrient status and agingTUCKER, K.Nutrition reviews. 1995, Vol 53, Num 9, pp S9-S15, issn 0029-6643, 2Conference Paper

Bean Consumption Is Associated with Greater Nutrient Intake, Reduced Systolic Blood Pressure, Lower Body Weight, and a Smaller Waist Circumference in Adults: Results from the National Health and Nutrition Examination Survey 1999-2002PAPANIKOLAOU, Yanni; FULGONI, Victor L.Journal of the American College of Nutrition. 2008, Vol 27, Num 5, pp 569-576, issn 0731-5724, 8 p.Article

The association between dairy product consumption and cognitive function in the National Health and Nutrition Examination SurveyPARK, Keigan M; FULGONI, Victor L.British journal of nutrition. 2013, Vol 109, Num 6, pp 1135-1142, issn 0007-1145, 8 p.Article

Consumption of 100% Fruit Juice and Risk of Obesity and Metabolic Syndrome: Findings from the National Health and Nutrition Examination Survey 1999-2004PEREIRA, Mark A; FULGONI, Victor L.Journal of the American College of Nutrition. 2010, Vol 29, Num 6, pp 625-629, issn 0731-5724, 5 p.Article

Development and Validation of the Nutrient-Rich Foods Index: A Tool to Measure Nutritional Quality of FoodsFULGONI, Victor L; KEAST, Debra R; DREWNOWSKI, Adam et al.The Journal of nutrition. 2009, Vol 139, Num 8, pp 1549-1554, issn 0022-3166, 6 p.Article

Lowered energy intake and dietary macronutrient balance : potential consequences for micronutrient statusWHITEHEAD, R. G.Nutrition reviews. 1995, Vol 53, Num 9, pp S2-S8, issn 0029-6643, 2Conference Paper

Breakfast consumption is positively associated with nutrient adequacy in Canadian children and adolescentsBARR, Susan I; DIFRANCESCO, Loretta; FULGONI, Victor L et al.British journal of nutrition. 2014, Vol 112, Num 8, pp 1373-1383, issn 0007-1145, 11 p.Article

Multivitamin/Mineral Supplement Contribution to Micronutrient Intakes in the United States, 2007―2010WALLACE, Taylor C; MCBURNEY, Michael; FULGONI, Victor L et al.Journal of the American College of Nutrition. 2014, Vol 33, Num 2, pp 94-102, issn 0731-5724, 9 p.Article

Consumption of Breakfast and the Type of Breakfast Consumed Are Positively Associated with Nutrient Intakes and Adequacy of Canadian AdultsBARR, Susan I; DIFRANCESCO, Loretta; FULGONI, Victor L et al.The Journal of nutrition. 2013, Vol 143, Num 1, pp 86-92, issn 0022-3166, 7 p.Article

Dietary Reference Intakes for food labeling : Dietary Reference Intakes (DRIs) for Food LabelingFULGONI, Victor L; MILLER, Greg D.The American journal of clinical nutrition. 2006, Vol 83, Num 5, issn 0002-9165, 1215S-1216SConference Paper

Calcium and Vitamin D Disparities Are Related to Gender, Age, Race, Household Income Level, and Weight Classification but Not Vegetarian Status in the United States: Analysis of the NHANES 2001―2008 Data SetWALLACE, Taylor C; REIDER, Carroll; FULGONI, Victor L et al.Journal of the American College of Nutrition. 2013, Vol 32, Num 5, pp 321-330, issn 0731-5724, 10 p.Article

Magnesium status and healthDREOSTI, I. E.Nutrition reviews. 1995, Vol 53, Num 9, pp S23-S27, issn 0029-6643, 2Conference Paper

Zinc and human healthAGGETT, P. J; COMERFORD, J. G.Nutrition reviews. 1995, Vol 53, Num 9, pp S16-S22, issn 0029-6643, 2Conference Paper

Contributions of Processed Foods to Dietary Intake in the US from 2003―2008: A Report of the Food and Nutrition Science Solutions Joint Task Force of the Academy of Nutrition and Dietetics, American Society for Nutrition, Institute of Food Technologists, and International Food Information CouncilEICHER-MILLER, Heather A; FULGONI, Victor L; KEAST, Debra R et al.The Journal of nutrition. 2012, Vol 142, Num 11, issn 0022-3166, S2065-S2072Article

Candy consumption was not associated with body weight measures, risk factors for cardiovascular disease, or metabolic syndrome in US adults: NHANES 1999-2004O'NEIL, Carol E; FULGONI, Victor L; NICKLAS, Theresa A et al.Nutrition research (New York, NY). 2011, Vol 31, Num 2, pp 122-130, issn 0271-5317, 9 p.Article

The Nutritional Role of Flavored and White Milk in the Diets of ChildrenNICKLAS, Theresa A; O'NEIL, Carol E; FULGONI, Victor L et al.Journal of school health. 2013, Vol 83, Num 10, pp 728-733, issn 0022-4391, 6 p.Article

Diet Quality Is Inversely Related to Cardiovascular Risk Factors in AdultsNICKLAS, Theresa A; O'NEIL, Carol E; FULGONI, Victor L et al.The Journal of nutrition. 2012, Vol 142, Num 12, pp 2112-2118, issn 0022-3166, 7 p.Article

Nutrient Intake, Diet Quality, and Weight/Adiposity Parameters in Breakfast Patterns Compared with No Breakfast in Adults: National Health and Nutrition Examination Survey 2001-2008O'NEIL, Carol E; NICKLAS, Theresa A; FULGONI, Victor L et al.Journal of the Academy of Nutrition and Dietetics (Print). 2014, Vol 114, Num 12, issn 2212-2672, S27-S43, SUP3Article

A Vegetarian Dietary Pattern as a Nutrient-Dense Approach to Weight Management: An Analysis of the National Health and Nutrition Examination Survey 1999-2004FARMER, Bonnie; LARSON, Brian T; FULGONI, Victor L et al.Journal of the American Dietetic Association. 2011, Vol 111, Num 6, pp 819-826, issn 0002-8223, 8 p.Article

Limitations of data on fluid intakeFULGONI, Victor L.Journal of the American College of Nutrition. 2007, Vol 26, Num 5, issn 0731-5724, 588S-591S, SUPConference Paper

Nutrients from dairy foods are difficult to replace in diets of Americans: food pattern modeling and an analyses of the National Health and Nutrition Examination Survey 2003-2006FULGONI, Victor L; KEAST, Debra R; AUESTAD, Nancy et al.Nutrition research (New York, NY). 2011, Vol 31, Num 10, pp 759-765, issn 0271-5317, 7 p.Article

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